A drink can have its own story

A bar story should go beyond the menu. It should create an atmosphere worth visiting, lingering over and sharing.

For Uncle Ming’s guest shifts and seasonal drinks, the work included checking menu details, flavours, the address and booking information with the hotel, then revising copy and production previews through client review.

• Copy revisions for guest shifts and seasonal drinks
• Production previews and client feedback
• Content confirmation and coordination before publication